+91-8482-245241 regkvafsu@gmail.com

Dr. Chandre Gowda C.T

College name : Veterinary College, Hassan

Department : Livestock Products Technology

Designation and address:

Assistant Professor (OPG),
Department of Livestock Products Technology
Veterinary College, Gokula Campus
Vidyanagara, Hassan- 573202

Qualifications
M.V.Sc., PGDHE, PGDRD

Contact
Office :
Mobile : 9686239247
Email : drctchandra@gmail.com

 

Fields(s) of specialization
  • Livestock Products Technology
Completed Projects

Project title

Role in the project

Fund outlay

Funding agency

Evaluation of efficacy of cordiceps synesis and essential oil at graded level on performance of commercial broilers

Co- Principal Investigator

 

KVAFSU-Bidar

Efficacy of Flaxseed as natural antioxidants for the development of functional food in emulsion based meat products

Co- Principal Investigator

 

KVAFSU-Bidar

Recent Research Publications

1

Deepak S.J.,  Chandre Gowda C.T., Ravikumar P and Roopa, K. (2018). Effect of flaxseed on physio-chemical and sensory acceptability of chicken nuggets. Journal of Animal Research. 8(1): 67-72.

2

Deepak, S., Chandre Gowda, C.T, Reddy, R., & Puttamallappa, R. (2018). Quality of Functional Chicken Nuggets Enriched with Flaxseed Flour. International Journal of Livestock Research, 8(12): 64-72. doi: 10.5455/ijlr.20180529064237

Honours & Awards
  • Qualified for National Eligibility Test (NET) .
  • Qualified for Senior Research Fellow (SRF).

Awards : 07

  • Best Oral Presentation award at  AMST- 2017 held at Thrissur, Kerala
  • Best Poster Presentation award at  AMST-2017 held at Thrissur, Kerala